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From the same grape as the famous Italian Grappa , This Lambrusco is very fruity & refreshing , low in alcohol , at a 7.5% Abv . Its a great introduction to the sparkling red wine genre , not to mention a great value for money . -
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A classic Southern Rhône red , made predominantly from a blend of Grenache and Syrah from the Vin de Pays de Vaucluse , has autumnal aromas and an ample, baked fruit palate. A delicious, uncomplicated, soft, fruity and very drinkable red. Drink with hearty food such as grilled meats and casseroles. Also great with BLTs, pizzas and mature, hard cheeses. -
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TASTING NOTES The wine is bright ruby red The nose has aromas of red currants, spices and pepper. It is elegant and harmonious on the palate, with plush tannins and a pleasant finish. PAIRING Red meat, pasta with rich sauces, lamb and ripe cheese. -
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Tasting notes
This Pinot Noir reveals a bright nose of fresh cherries and raspberry jelly. On the palate there's dark cherry flavours with a lick of oak.Food match
Serve slightly chilled with delicate, rich and aromatic food such as duck dim sums, tempura fried vegetables and oriental salads. -
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COLOUR Clear ruby red with glints of deep purple. NOSE Aromas of very ripe red berries, hints of spice. PALATE Fruity wine, rounded and soft: a pleasant easy drink. FINISH Well balanced with hints of red fruity jam and a touch of pepper. -
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COLOUR Dark red, near black, with violet glints. NOSE Hints of very ripe pear, with a touch of roast coffee. PALATE Stewed red berries, great tannic structure and a hint of toast. FINISH Powerful wine that opens well. -
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COLOUR Deep sultry red. NOSE Fine aromas of summer berries. Hint of spice. PALATE Well balanced, round, fruity – a friendly wine. FINISH Smooth and harmonious; hint of roast coffee. -
Félix Solís Peñasol Sangria is a vibrant and refreshing beverage crafted from a blend of red wines and natural fruit extracts, embodying the essence of traditional Spanish sangria. In the glass, it presents a very bright cherry red color. The nose is greeted with intense aromas of citrus fruits mixed with ripe red fruits. On the palate, it offers a gentle, slightly sweet, and very pleasant flavor, making it an ideal choice for various occasions. Peñasol Sangria is best served well-chilled, poured over ice cubes, and garnished with slices or chunks of lemon, orange, strawberry, or apple to enhance its fruity character. It also combines perfectly with tonic water or lemonade for a personalized touch. -
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A ripe-flavoured Lebanese wine made with a third each of cinsaut and grenache with the rest syrah and tempranillo. Fragrantly spicy, rich and chunky. -
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Cabernet Sauvignon 43.8% Malbec 18.8%, Merlot 16%, Cabernet Franc 6.8% TASTING NOTES - Deep purple in colour with intense berry fruits and lifted spice. A full bodied and robust blend with blackcurrant backbone with a plummy soft fruit and fragrant spice. Will be rewarded with cellering. WINEMAKERS NOTES - Harvested during April. Tank fermented with regular pumping over for colour, flavour and tannin extraction. Oak maturation with regular racking for clarification and freshening. -
Red grape wine base mixed with sugar and natural fruits and cinnamon. -
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Tasting notes
Bright notes of juicy red fruits are complimented by blackcurrant leaf notes so typical of Cabernet Franc. Smooth, medium bodied and easy drinking wine that strikes a lovely balance with its blackberry, plum and dark cherry fruit characters coupled with classic varietal leafy tones.Food match
This is a food wine that really lends itself to vegetarian dishes. Try it with grilled eggplant or zucchini, or with meals containing green peppers (capsicums), cabbage, or herbs (particularly sage, thyme, rosemary or saffron). A versatile wine that is also fantastic with tomato based dishes; lighter meats such as turkey or chicken, along with game meats like duck; amd richer beef based dishes like steak or veal. -
Appealing ruby-red wine with a fruity aroma and notes of chocolate, red plums and vanilla. The soft tannins of this Cabernet Sauvignon will capture your attention. It is a great partner for meetings with family and friends.
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This intense and bright ruby-red wine holds an enchanting aroma of cherry and peppers with a soft touch of cacao. Enjoy special moments with this well rounded and elegant in palate Merlot.
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Meticulous attention in the vineyard and in the cellar combine to produce a wine with great complexity and precision. The nose displays gorgeous ripe cherries, berries, crushed pepper and inspiring potpourri. On the palate the ripe fruit comes in layers with a lovely soft texture. The fruits is vibrant, complex and pleasantly focused by bright acidity. The wine has good length that draws out the pleasure and balance of this approachable, hedonistic wine. -
The Long Walk' Merlot/Pinotage, Footprint , 750ml. A soft and fruity blend of Merlot and Pinotage. Ripe blackberry and plum flavours of Merlot complements the raspberry and spice flavours of Pinotage. Perfect for tapas, grilled meat and pizza. -
Red wine with ruby reflections, a deep color, a powerful nose, a tasty and Corsican taste. -
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Tasting notes
Earthily aromatic with a bright wild strawberry appeal. Gentle notes of juniper and black pepper. With a palate reminiscent of red cherries and chocolate.Food match
Try with seared tuna, pink lamb and roast veg. -
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A deep dense blockbuster from 40+ year old vines. Blackberry plum fruit and sweet spice. The palate is silky and warming with more black fruit and cherries. The wine is vibrant with an alluring blend of fruit along with clove, pepper and cinnamon spice finished off with well-structured integrated tannins. A great wine with a fresh finish.A treat with rich, red sauce based pasta dishes, game and semi-cured cheese. -
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Full-bodied palate with rich blackcurrant, plum and dark berry fruit flavours, balanced acidity and smoothly structured tannins leading to an elegant and persistent finish. -
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Tasting notes:Refreshing lemon citrus aromas in harmony with red currant characters on the nose. Rich yet structured body with generous citrus fruit flavour enhanced with creamy nutty yeast characters on the palate. An excellent pairing on a cool summer’s night with soft white cheese. -
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From mature, unirrigated bush vines in Paarl, this old dame is remarkably light on her feet. Inestimably life-affirming and a pure joy to drink.
Tasting notes
The nose is alluringly bright with aromas of fresh cranberry and raspberry. The palate reflects these with vibrant, crunchy red berry fruit, tangy acidity and warm, gently spicy notes. An immediately appealing and quaffable style with a serious streak of quality thanks to the low yielding bush vine fruit.Food match
Lightly chilled with Mediterranean dishes, chargrilled veg, pan fried shrimp or Asian inspired dishes. -
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Inky purple in colour, this full bodied Merlot from Lakeview Cellars shows notes of coffee, blueberry, and black cherry on the nose followed by a rich palate of blackberries and a hint of chocolate covered espresso beans. FOOD PAIRINGS: Enjoy this full-bodied Niagara red wine with a loaded pulled pork sandwich or a rib-eye steak topped with a creamy peppercorn sauce! -
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The ruby‑tinted colour and stewed‑fruit nose lead into a palate marked by complex aromas of broom flower and coconut milk. Firm tannins give definition to this characterful wine. -
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TASTING NOTES: Deep purple in colour, violet and spice aromas. The palate is medium to full bodied, with ripe tannins and graphite and black pepper flavours. WINEMAKERS NOTES: Harvested early April mainly from our Settlement 2 vineyard on the Gimblett Gravels. Tank fermented with regular oxidative pump overs. Aged in 2-3 year old French barrels. -
Easy, red-berry comfort with a little South African swagger. This Merlot is all about ripe plum and cherry vibes, soft tannins, and a dry finish that keeps you coming back for another sip. It’s the kind of red wine that works on a random Tuesday but still shows up like it means it. Great pick if you want a friendly, crowd-pleasing red that doesn’t feel boring. -
This Merlot displays a deep red color with intense aromas of cherries, blueberries and a hint of black pepper. On the palate, it is smooth and silky, has good structure and a long, pleasant finish. -
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Miss Harry ‘ Harriet's Blend’ of Grenache, Shiraz and Mourvèdre. The nickname of Harriet Hewitson, this wine is a Rhône-style blend from vineyards dating back to 1800s, with an average age of 75 years. Traditional wine making, very much aligned with our ethos of old world inspired winemaking with a new world attitude. -
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Tasting notes
Aromas of dark fruits and light spice. Plum and bramble fruit balanced by toasty characters on the structured palate. The tannins are nicely woven in, there is a chunky texture but good fruit intensity which balances this wine out nicely.Food match
Enjoy with roast lamb or beef dishes and robust enough to partner quite spicy food.
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© Copyright 2026 | GRAY MACKENZIE & PARTNERS, Abu Dhabi | All Rights Reserved