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XO is rich, full-bodied, complex. Created in 1870 by Maurice Hennessy using very old eaux de vie, XO was reserved exclusively for his family and friends. Some of the eaux de vie have been ageing in the Hennessy warehouses since the early part of this century. - Sale!Hennessy XO was the first XO Extra Old Cognac. A blend of 100 eaux-de-vie, its deep amber color is a sign of its intensity. At once rich and robust, it constantly reveals layers of flavors with distinctive persistence on the palate. Hints of oak and spice with ripe fruit and leather with a floral and peppery finish.
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TO THE EYE
The robe’s golden-yellow hue, enlivened by a delicate stream of fine bubbles, extends a sparkling invitation to take a first sip.
ON THE NOSE
First impression: a sensation of freshness, with rounded, delectable notes. Juicy scents of succulent white and yellow fruits entice, with hints of lychee, pineapple, praline. Appetizing aromas of pastry – yeast, brioche – heighten the anticipation.
ON THE PALATE
Vibrant freshness and exuberant energy excite the palate. Complex and perfectly balanced, the wine reveals rounded, elegant flavors of fruit and caramel. The powerful finish is at once creamy and effervescent.
- Sale!Tenuta San Guido’s flagship wine, Sassicaia, is made from a blend of 85% Cabernet Sauvignon and 15% Cabernet Franc. The first vintage of this iconic Super Tuscan was in 1968 and to this day is characterised by all the hallmarks which have established this wine as one of Italy’s standout wines. sumptuous fruit, fine texture, beautiful perfume and effortless balance. The 2019 displays notes of currants and berries, cedar and earth, together with herbal character.
- Sale!When it comes to pouring this 2017 red from Ornellaia, only a glass with a large bowl will do. It has a rich and complex nose that echoes the intense and concentrated colour, releasing a fruit-forward aroma that’s accompanied by the sweeter notes of tobacco and vanilla. The taste is equally memorable, artfully balancing the robust nature of Cabernet Sauvignon with the more delicate profile of Merlot.
- Chivas Regal The Icon is Scotch whisky crafted to perfection. This iconic blend is made up of more than 20 of Scotland’s rarest single malt whiskies, some from ghost distilleries now lost forever.A skillfully balanced blend that moves from irreplaceable casks to a handcrafted crystal whisky decanter, Chivas The Icon is only released in highly limited qualities every year.
- The very first blended malt Scotch whisky from Chivas Regal - Ultis! In honour of the five generations of Master Blenders who have been behind Chivas Regal over the years, this expression features single malts from five different Speyside distilleries, namely Allt-á-Bhainne, Braeval, Longmorn, Strathisla and Tormore.
- Sale!A cognac for the discerning who recognize and appreciate excellence, Martell XO embodies the eclectic personality of Jean Martell, and stands testament to the Houses creative expertise. Deep gold in colour, with a coppery tint, and a nose at first marked by dried fruits, beeswax and Russian leather. Then it increases in complexity, with hints of sweet fruits, dried flowers and spices. Round and fruity initially on the palate, it becomes fine and powerful with a long and silky final note
- Sale!Perrier-Jouët Belle Epoque Rosé is a fascinating cuvée – subtle and delicate, yet also warm and embracing, as if it were wrapping you in silk.THE EYEA shimmering, pastel-toned, salmon-pink with luminous orange highlights.THE NOSEAromas of strawberry and peony with the tartness of kumquat and white currant.THE PALATENotes of pink grapefruit and mandarin combined with the generosity of brioche.Ideal pairings: Lobster, Fig, Lentils
- Sale!Perrier-Jouët Blanc de Blancs is a free spirit – vibrant, dynamic, independent. Bright and fresh as the morning dew, it is the perfect champagne to serve as an aperitif, to celebrate the first day of spring.THE EYEPale gold with hints of green, delightfully lively, luminous champagne.THE NOSEAromas of hedgerow flowers – elderberry, acacia and honeysuckle – and tangy citrus.THE PALATELingering freshness with a surprisingly smooth, mellow finish.Ideal pairings: Striped bass, white plum, mangetout peas
- Mezcal Clase Azul made from Cenizo Agave, grows wild in the State of Durango where the extreme climate, the rich minerals of its soil, and the source of natural springs in the area, give particular force and complexity to its notes, making it an entirely different mezcal than what is produced in the rest of Mexico.
- Dalmore’s trademark style is luscious notes of orange, chocolate and spices, and the 18 Year Old bottling is a terrific example. Aged in both bourbon and sherry casks, it has seductive notes of vanilla, dark chocolate and candied orange on the nose, followed by a full-bodied, spicy palate of cinnamon and stewed fruit.
- Sale!A blended Scotch whisky made from a selection of grain and malt whiskies from Scotland’s Speyside and Highlands regions. Matured in a combination of ex-bourbon and ex-sherry casks.Nose: Complex aroma with deep vanilla oakiness and delicate spice.Palate: Smooth taste with a silky mouth feel and vibrant fruity, floral notes.Finish: Mellow finish that is exceptionally long, smooth and sweet.
- The Macallan Triple Cask Matured 12 years old is created from a trinity of spirits, matured individually in European sherry seasoned oak casks, American sherry seasoned oak casks and American ex-bourbon oak casks. Once filled, the maturing spirit remains undisturbed in the same casks for 12 years - after which this complex combination of casks is exquisitely and expertly married together to create this vibrant single malt.
- Sale!Royal Salute was created in 1953 to mark the coronation of Queen Elizabeth II. It blends the rarest scotches in the world to make a whisky fit for royalty.
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NOSE
Honey, vanilla cream, sherry-style dried fruits and notes of biscuits.
PALATE
Luxuriously smooth, creamy and delicately honeyed with lingering waves of wood, fruit and light, sweet smoke. A multi-layered blend of sweet fruits and creaminess that evokes deeper honey tones.
FINISH
Lingering waves of wood and light west-coast smoke.
- Sale!Bruichladdich's Scottish Barley is made entirely from Scottish-grown barley, trickle distilled and then matured in American oak. The distillery class it as their signature bottling.
Tasting Note
Nose: Elegantly sweet with honey’d barley, boiled sweets and orange petals. Wafts of sea air.
Palate: Red apples and white grapes, with touches of sweet cinnamon and brown sugar. Still softly coastal.Finish: Mineral-rich malt, with toffee and more honey.
- Sale!Perrier-Jouët Grand Brut champagne epitomises the heritage of Maison Perrier-Jouët. Perpetuating the House’s tradition of brut champagnes. It is a harmonious cuvée in which the luminous notes of Chardonnay are perfectly complemented by Champagne’s two red grape varieties, Pinot Noir and Pinot MeunierSilvery gold in the glass, It is a vibrant, stylish cuvée characterised by delicate floral aromas, rounded out by fresh fruit and hints of buttery brioche and vanilla. Though crisp and light, it combines freshness with a lingeringly rich, generous finish, preserving its distinctive balance and harmony to the very end.
- Sale!A richly indulgent blended Scotch whisky from longtime favorite, Chivas. The Chivas Regal 18 Year Old was personally created by Master Blender Colin Scott, including over 20 single malts from around Scotland.A supreme sipper, but also rather good for cocktails if you fancy giving them an upgrade.
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