Since opening in 1966, Loch Lomond Distillery has built a reputation for crafting a diverse range of whiskies using a unique variety of stills, producing everything from single malts to single grains and blends.
High Commissioner is a carefully selected blend of fine grain and malt whiskies, offering flavours of soft fruits, peach and pear, layered with notes of chewy caramel. Sweet and fruity at its core, it carries hints of malted barley with a gentle touch of peat.
